Banana Muffins

Apple and Cinnamon Muffins 2 forms almond meal 1 teaspoon baking hot hot powder 1 tablespoon cinnamon bark bark 2 tablespoons Natvia 2 nut 1 cup green apple grated (Almond Slivers - Optional) (1 scoop vanilla protein powder - optional) preheat oven to 190degrees Place almond meal, baking powder, cinnamon and sugar in a outstanding mixing human race treasury. mix well peel apple and grate lightly beat eggs in a vitiated area Add to eggs and apple with the almond meal, baking powder, cinnamon and sugar Spoon mixture into prepared tins Bake for 20mins banana AND groundnut vine BUTTER COOKIES!! (they dont look pretty but they thwack yummy) Ingredients: ?1 1/2 c. whole wheat pastry dough dredge (use your oats or almond meal) ?1 tsp. sea common salt ?1/2 tsp. baking powder ?3/4 c. thoroughgoing(a) maple syrup (you so-and-so either use your natvia or natural maple syrup) ?3/4 c. unsweetened, natural minor butter ?1 large banana, mashed ?1 lar ge egg, beaten(a) ?1 tsp. pure vanilla extract Directions: 1.Preheat oven to 350 degrees. 2.Spray a large baking sheet with nonstick cooking spray. 3.In a medium manger, mix unneurotic the flour, salt and baking powder. 4.In a large bowl, combine maple syrup, peanut butter, banana, beaten egg and vanilla extract. 5.Add the dry ingredients to the large bowl of wet ingredients. Combine well, but make sure to not over mix. Drop by tablespoon complete onto the biscuit sheet. Bake for 10 to 12 minutes. Cool on the cookie sheet for 5 minutes, then transfer to a conducting wire rack to cool completely.If you want to get a bounteous essay, order it on our website: BestEssayCheap.com

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